Visit the roastery

When founder Koen wanted to share his innovative way of roasting coffee in 2014, he met with disbelief. He persevered, built his own prototype and launched a roastery. Now, 10 years later, Ray & Jules is the epitome of sustainable coffee production

Step inside our unique coffee roastery and discover how we work every day to make the tastiest, fairly traded coffee. During a fascinating tour, one of our roasters, Sarah or Lieze, will take you behind the scenes and show you the entire roasting process.

The tour can be followed by a tasting, where you taste different coffees and learn more about their origins and flavor profiles. We'll also give you practical tips for getting the best out of your coffee at home.

As icing on the cake, you will go home with a goodie bag, including a bag of delicious Ray & Jules coffee.

PACKAGE 1: GUIDED TOUR WITH TASTING

A guided tour of our unique coffee roastery. Our roasters speak Dutch, French or English. A guided tour takes about 45 minutes and shows you the operation of our roastery.

Following the tour we prepare a tasting of about 45 minutes, with different coffees and the corresponding background information.

You will go home with a goodie bag, which includes a bag of Ray & Jules coffee.

PRACTICAL INFO

  • Duration
    1u30
  • Number of participants
    Minimum 8, maximum 20 people
  • Price
    Group rate from 8 paying persons: € 25 p.p.
    Payment by invoice.
  • When
    On weekdays during the opening hours of our roastery. Places are limited and a booking is final only after confirmation.
  • Request
    Request at least 1 month in advance via sarah@ray-jules.com.
    Cancel free of charge via email up to 7 calendar days before the visit.
  • Last starting hour
    We recommend booking during the day. The last slot starts at 4 pm.

Sustainable transportation
Please note; the roastery is less accessible by public transportation. There is not that much parking, so please try to carpool as much as possible

Contact Sarah

PACKAGE 2: GUIDED TOUR WITHOUT TASTING

A guided tour of our unique coffee roastery. Our roasters speak Dutch, French or English. A tour lasts about 45 minutes and shows you the workings of our roastery. You will go home with a goodie bag, which includes a bag of Ray & Jules coffee.

PRACTICAL INFO

  • Duration
    45m to 1h
  • Number of participants
    Minimum 8, maximum 20 people
  • Price
    Group rate from 8 paying persons: € 20 p.p.
    Payment by invoice.
  • When
    On weekdays during the opening hours of our roastery. Places are limited and a booking is final only after confirmation.
  • Request
    Request at least 1 month in advance via sarah@ray-jules.com.
    Cancel free of charge via email up to 7 calendar days before the visit.
  • Last starting hour
    We recommend booking during the day. The last slot starts at 4 pm.

Sustainable transportation
Please note; the roastery is less accessible by public transportation. There is not that much parking, so please try to carpool as much as possible

Contact Sarah

EXTRAS

LUNCH: L’ARBRE VERT

In collaboration with the local sandwich shop in Beauvechain, we offer lunch with the tour. In combination with a tasting, plan this lunch after the tour to spare your taste buds.

PRACTICAL INFORMATION

  • What
    Homemade sandwiches with local and organic products from L'Arbre Vert, water and coffee from Ray & Jules
  • Price
    €8 p.p.

DINNER: VERS NAMUR

At Vers Namur restaurant in Blanden, you can enjoy a delicious dinner after a tour with Ray & Jules. At Vers Namur you eat Belgian classics with daily fresh and seasonal local products.

PRACTICAL INFORMATION

  • What
    Reception with a glass of cava and homemade appetizer, appetizer, main course and coffee with a homemade cookie.
  • Price
    €50 p.p.
Contact Sarah

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